March 21 & April 11
After 5:30 pm Stations of the Cross
Dine in Only - with Speaker each week
Lenten Dinners
March 7
Catfish (Fried or Baked) with Etouffee, Cornbread Casserole, and Caesar Salad - Need to select Fried or Baked
March 21
Fried Shrimp, Roasted Red Potatoes & Coleslaw
April 11
Shrimp Pasta, Broccoli, Italian Salad & Garlic Bread
(children 10 and under - FREE)
$15.00 per meal15.0
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